News Archives - Page 2 of 7 - Cariñena
Garnacha day with Fred Dex

Garnacha day with Fred Dex

To celebrate Garnacha Day we worked with Master Sommelier, Fred Dex, to host a virtual masterclass on the grape with fine examples from Carinena’s top wineries, Grandes Vinos and San Valero. Media and trade buyers were invited to participate in the 80-minute...
Cariñena Goes Digital

Cariñena Goes Digital

For the first time, Cariñena hosted their inaugural virtual happy hour to keep spirits and glasses high during the international stay at home orders. This very special happy hour was co-hosted by Rick Fisher, the Spanish Education Director for the Wine Scholar Guild,...
Migas Aragonesas Receipe

Migas Aragonesas Receipe

This recipe of Migas Aragonesas is a humble dish that is made from the left-over bread. Traditionally, the bread was kept in a cloth bag and when there was enough bread for the whole family the crumbs were prepared. Depending on the region in which they are prepared,...