Paniza Garnacha Rosé
100% Garnacha 12.5% Alcohol Typical of Garnacha , this wine has a fruity and floral aroma with great body and balance. Ideal with hors d'oeuvres, fish and vegetables. Serve at 50° F . Winemaking: After crushing, the Garnacha grapes macerated for a few hours with the skins to extract aromas and color. It is fermented in stainless steel tanks occurs. The wine is subjected to various treatments decanting, clarification, stabilization and filtration before bottling.
100% Garnacha
12.5% Alcohol
Typical of Garnacha , this wine has a fruity and floral aroma with great body and balance. Ideal with hors d’oeuvres, fish and vegetables. Serve at 50° F . Winemaking: After crushing, the Garnacha grapes macerated for a few hours with the skins to extract aromas and color. It is fermented in stainless steel tanks occurs. The wine is subjected to various treatments decanting, clarification, stabilization and filtration before bottling.
More From This Winery
Paniza Garnacha from Slate 2015
100% Garnacha. Selection of Garnacha planted in slate soils. 8 months in French oak barrels and bottle. Intense red color, clear and bright. Complexity and elegance on the nose with aromas of candied cherries and liquered chocolate. An intense, yet silky mouthfeel with flavors of chocolate covered strawberries and mineral notes and a smooth, persistent finish.